DSTCB.L.T

June 15, 2006

Well, this is yesterday’s lunch. I guess I’ve really got to be on top of this blogging business to stay in sequence.

It’s a traditional B.L.T. but with some tasty double smoked, thick cut bacon from my favorite butcher.

Ingredients: Bacon, Roma Tomatoes, Lettuce, Mayo, S&P on multigrain bread.

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